No, not Michael Jackson beer--Mike and Jay beer! I made my transition from homebrewer to commercial brewer last week. The transition mostly happened with me spilling things on the floor then cleaning them up. Hmm...pretty much what I did as a homebrewer. Shocking. I brewed with Mike Ptacek, my longest running roommate and brother-in-brew, at his brewpub the
Green Room! We brewed an awesome belgian pale ale, which we made even more awesome by adding raspberry liqueur and Grand Mariner to the
firkins. Mike wrote a much better and more technical explanation about the beer over on his blog,
1 Barrel Brews. Well, I guess as technical as the nano-brewing industry gets, anyways. The beer should be on tap at Green Room next weekend.
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| Mash paddlin'. |
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| Frankenbrewery. |
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| More cleaning? Yes. |
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